Recipes
Recipe: Ice Cream Neopolitan Terrine
Add a touch of nostalgic luxury to your dessert menu with this Ice Cream Neapolitan Terrine — a striking, layered treat that's as beautiful as it is delicious.
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Add a touch of nostalgic luxury to your dessert menu with this Ice Cream Neapolitan Terrine — a striking, layered treat that's as beautiful as it is delicious.
Create a showstopping sweet treat with these Raspberry Cream Puffs — the perfect blend of light, fluffy dough and rich, fruity filling.
Serve up comforting luxury with this Ham-Topped Potato Dauphinoise — a hearty, flavour-packed dish that's perfect for chefs looking to offer something indulgent yet refined.
Offer your customers a rich, indulgent bite with these delicious Cheddar & Herb Cheese Tarts — a perfect combination of buttery pastry, creamy filling, and sharp mature cheddar.
Bring bold, vibrant flavours to your menu with this showstopping Turkish Lamb Loaded Sidewinders® recipe — perfect for chefs looking to delight customers with something truly special.
A great way to use ay left over pasta and makes a delicious lunchtime special.
Delight your customers with this festive twist on a classic. A juicy beef steak burger topped with savory stuffing, a dollop of tangy cranberry sauce, and rich gravy mayonnaise, all nestled in a toasted bun and crowned with a pig in blanket. It’s the perfect festive indulgence.
Perfect as a festive nibble with a drink. Coat our gluten-free, breaded chicken fillet chunks in a sticky sauce with honey, chilli, cloves, allspice, and citrus.
Use our ready-to-bake cookie pucks to create your own festive ice cream sandwiches with a choice from our wide range of ice creams. Mix and match to craft your perfect holiday treat.
Add a Christmas twist to this sweet breakfast treat!
Soft sourdough flatbread topped with creamy goats cheese, red currant jelly, thyme, sage and shallots. Perfect for Christmas.
