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Perfect Your Spring Menu


As we daydream about waving goodbye to winter and saying hello to sunshine, it’s time to think about your Spring menu offering. We know speed and ease of preparation are key to your success back-of-house, which is why Paramount’s range of snacks, starters, fishcakes, and mains are quick to cook and a doddle to serve. To make transitioning to a new season as easy as 1, 2, 3, we’ve prepared some of our favourite serving suggestions that will keep your customers coming back for more.

Sensational Snacks & Starters

Paramount’s Chip Shop Bites are the perfect snack or starter for Spring. These vegan and gluten-free croquettes are filled with potato and crushed peas and coated in a totally moreish cyder vinegar batter. Bring the classic taste of the chip shop to your menu in one delicious bite!

Simply serve with a mayo and a squeeze of lemon or create a British pub classic sharing board by adding Scotch eggs, cocktail sausages, and crispy whitebait.

Light Lunches for Sunny Days

Fishcakes are the perfect choice for light springtime lunches, and this fresh take on a Sea Bass Fishcake will bring a taste of sunshine to the plate whatever the weather outside. A delicate mix of sea bass, MSC cod, potato and chopped spring onions, seasoned with ginger and lime, serve one fishcake for a small meal or starter and two for a main course.

Delicious with a fresh, colourful salad and a squeeze of lime, or a Thai-inspired vinaigrette.

Mains Attractions

Veganuary might be over, but vegan options for main courses are still a must, and Paramount’s Red Pepper, Bean & Aubergine Chilli is a hardworking star of the show. Opt for a classic serve with a side of wild rice, add to crispy tacos, or use as the base for the perfect plate of nachos. Layer between tortilla chips and top with chunky guacamole and pickled jalapeño peppers. Plus, you can offer customers the option to add sour cream, crumbly feta cheese, smoky ground beef or juicy pulled pork – a main course that works for vegans, veggies, flexitarians, and meat eaters alike.

Order from Total Foodservice

To get these and other delicious dishes from Paramount on your menu, shop the Paramount range online or call your local Total Foodservice depot.

And if you’d like more advice on how to maximise the products on your spring menus, get in touch with Paramount here.

More about Paramount

Paramount are an award-winning family-owned business based in Devon, specialising in top quality frozen vegetarian, vegan, seafood and gluten-free products for today’s fast-paced foodservice industry.

Everything they produce has been developed by chefs, for chefs, and is frozen for easy storage, zero waste, great shelf-life and perfect portion control.

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