Mascarpone is not technically a cheese due to the way in which it is made more like a yoghurt. This Mascarpone is soft and creamy in texture and rich in flavour. It makes a great addition to many Italian style recipes such as Lasagne, Risotto and of course, Tiramisu.
While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
Mascarpone is not technically a cheese due to the way in which it is made more like a yoghurt. This Mascarpone is soft and creamy in texture and rich in flavour. It makes a great addition to many Italian style recipes such as Lasagne, Risotto and of course, Tiramisu.
While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
