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Get Ready for National Cream Tea Day 2021

Get Ready for National Cream Tea Day 2021

This year, celebrate online. Enjoy a cream tea whilst raising money for charities.

24-05-2021 MORE


Handy Downloads from The FSA

Handy Downloads from The FSA

The Food Standards Agency have produced handy allergen information that explains what the new legislation could mean for you.

13-05-2021 MORE


Erudus One

Erudus One

Nutritional information on over 20,000 product lines.

13-05-2021 MORE


Online Ordering with Nutritional and Allergen Information and Guidance

Online Ordering with Nutritional and Allergen Information and Guidance

Comply with current Allergen Legislation with access to our Nutrition & Allergen database | Access your existing Purchase History or browse our full product range of around 4,000 lines | See your next available delivery date and account information | View current Special Offers and New Products | Place your order anytime - 24/7

13-05-2021 MORE


Allergens - Are you compliant

Allergens - Are you compliant

On the 13th of December 2014 a new legislation came into force. Caterers must now be able to answer any consumer queries regarding allergens for the food that is served.

13-05-2021 MORE


Make Vegan Catering Your New Norm

Make Vegan Catering Your New Norm

Vegan catering is no longer a niche nor a speciality - it’s accessible to all caterers and more importantly, consumers expect to see vegan dishes on the menu too.

12-05-2021 MORE


Win With Pipers Crisps

Win With Pipers Crisps

Great Taste prizes and experiences to be won with promotional cases of Pipers Crisps.

05-05-2021 MORE


Turn Up The Heat with Essential Cuisine

Turn Up The Heat with Essential Cuisine

Until the 31st May, the foodservice brand will be accepting entries, giving chefs across the foodservice industry the chance to win a commercial kitchen appliance of their choice up to the value of £1000.

05-05-2021 MORE


#EatLocal #SupportLocal

#EatLocal #SupportLocal

Businesses are keen to get back to some normality, but the hospitality rules have changed. Now we have limited outdoor seating areas, distancing at bars, face masks and polite smiles from a distance.

04-05-2021 MORE


How to Effectively Clean and Disinfect your Establishment

How to Effectively Clean and Disinfect your Establishment

Increasing hygiene standards will help to reduce the spread of COVID-19 as well as other harmful bacteria and pests activity.

04-05-2021 MORE


Choosing the right stock for your working kitchen

Choosing the right stock for your working kitchen

We truly believe a stock is the cornerstone of a good kitchen, they are a key ingredient in a recipe, the heart, and soul, delivering depth and balance of flavour in a final dish. So, make sure your stock delivers on taste!

29-04-2021 MORE


Celebrating British Beef Week

Celebrating British Beef Week

The annual Great British Beef Week is back! The week-long initiative champions British beef and the farmers who produce it.

22-04-2021 MORE


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