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It’s never too cold for Ice Cream...


Article sponsored by Yorvale - Real Dairy Ice Cream


It’s never too cold for Ice Cream, not even at Christmas!

Nothing says Christmas like Chocolate Orange. Chocolate Orange, a flavour born in York from an ingenious idea from Joseph Terry, is one that we all know and love, especially at Christmas time… and the love for the flavour doesn’t stop with the chocolate segments. Being York’s only ice cream producer, Yorvale is proud to create a divine real dairy Chocolate Orange ice cream.

Yorvale’s Chocolate Orange ice cream is deliciously rich, it’s flavoured with a natural Brazilian orange oil and complemented with a zesty orange ripple oozing through. It tastes festive and pairs beautifully with many delicious desserts (especially chocolate orange brownie!).

Fancy something a little more sparkly this Christmas? Yorvale’s Champagne Sorbet is a sophisticated treat to start the festive merriments and to celebrate the turn of the new year. It’s a seriously smooth sorbet, made with real French Champagne. Delightful as both a starter or dessert.

Yorvale products have been made on the family farm for over 30 years, the milk from the small herd of Friesian cows is transported less than 100 metres across the farmyard to the Yorvale dairy, where it is mixed with carefully selected natural ingredients to produce rich and creamy ice cream, real fruit and alcoholic sorbets and a range of plant-based ice creams. With over 50 flavours to choose from, there really is a flavour for everyone.

Other festive favourites include Mince Pie real dairy ice cream and Fig & Brandy real dairy ice cream.

Chocolate Orange Icce Cream

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