Kara Foodservice Partners with CoppaFeel!
Kara, the foodservice specialists of the Finsbury Food Group, has announced its partnership with breast cancer charity, CoppaFeel! with a contribution from every case sold going towards the UK charity.
With summer just around the corner, Kara’s new and improved floured bap will be the perfect accompaniment for both operators and restaurateurs who are looking to complete their BBQ offerings this summer.
The bap has been upgraded with an improved recipe that equips the product with a longer shelf life and allows each bap to maintain its high quality texture and softness. Suitable for both vegetarians and vegans, meaning that Kara’s floured baps can be enjoyed by all.
Founded in 2009, CoppaFeel! is a national charity which aims to create awareness about the importance of self checking. Encouraging young people to check their breasts and pecs to get to know their normal and promote the early detection of breast cancer. The charity discusses a serious topic with a light-hearted approach and was thrilled to be supported with a range of floured baps..
Jane Olney, Commercial Director at Kara, commented: “We’re absolutely thrilled to have partnered with CoppaFeel! on this range and to play our part in the fantastic work that the charity does to educate and empower young people to be able to spot the early signs of breast cancer. We hope that operators really get behind this campaign and help support the charity. Kara also has a number of internal initiatives planned to further support the charity such as bake sales.”
Ellie Baldwin, Corporate and Community Fundraising Executive at CoppaFeel!, commented: “We really couldn’t do our important work without the generosity and support of both individuals and companies, such as Kara, who believe in our mission as much as we do. We’d like to thank Kara for their support.”
Kara floured baps are supplied frozen and can be served in two different ways; either defrosted, for a soft eat or baked from frozen, for a crusty finish.